SKU: EGGCHEF

The Scrambled Eggcheff


The Scrambled Eggcheff is an innovative, consumer-operated solution that prepares perfectly fluffy, fresh scrambled eggs with real ingredients in just one minute. Hygienic, ventless, and fully automated, it delivers consistent results while reducing waste and labour costs—ideal for hotels, coffee shops, to-go retailers, and foodservice outlets.

The Scrambled Eggcheff is a breakthrough automated cooking solution that enables businesses to serve fresh, personalised, chef-quality scrambled eggs in only 60 seconds. Using real ingredients and a unique fork-scrambling technology, the device prepares perfectly fluffy eggs directly in a single-serve cup—making it the most hygienic and consistent way to deliver eggs throughout the day. With no kitchen or staff required, it provides complete convenience for both operators and customers. 

Designed for hotels, coffee shops, to-go retailers, petrol stations, and foodservice outlets, the Scrambled Eggcheff enhances breakfast, snack and lunch offerings while significantly reducing waste. Its touchscreen interface offers a fun, intuitive experience for users and can be customised for branding or promotional content. Thanks to its ventless operation and compact footprint, it can be placed virtually anywhere. 

The device also delivers measurable operational savings. Hotels save on average €7,200 per year through reduced labour and waste, while the single-serve system ensures a more hygienic and cost-controlled solution. With options including a luxury walnut finish or a clean grey design, plus an optional refrigerated egg-mix dispenser, the Scrambled Eggcheff provides a premium, modern and efficient food solution for any location

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FAQs

Absolutely. At Stephens Catering Equipment we handle full installation, commissioning and training of your staff. We also supply genuine spare-parts, offer preventative maintenance, rapid-response breakdown support and help optimise machine performance so you maintain reliability and uptime

The Scrambled Eggcheff cooks fresh, fluffy scrambled eggs in just 60 seconds using its custom-designed heating and scrambling technology. It automatically adds a wooden fork to the cup, ensuring the egg mixture is scrambled during cooking for chef-quality results. This rapid cycle time allows it to serve up to 50 portions per hour, making it suitable for high-traffic foodservice environments.

No staff are required to operate the Scrambled Eggcheff. It is fully consumer-operated through an intuitive 7-inch touchscreen and requires only minimal daily cleaning. Operators simply refill the fork reservoir and ingredients as needed. This reduces labour costs and enables businesses to offer freshly cooked food without dedicated kitchen staff.

Yes, the Scrambled Eggcheff is designed as the most hygienic way to prepare scrambled eggs. Because the egg mixture cooks inside a disposable cup and the device never touches the food directly, cross-contamination risk is extremely low. It includes real-time temperature monitoring to ensure safe cooking and only requires a quick, once-a-day cleaning procedure.

The Scrambled Eggcheff is suitable for hotels, coffee shops, convenience stores, to-go retailers, petrol stations, fast-food outlets, and any foodservice environment looking to extend its fresh food offering. Its ventless, compact design means it can be installed almost anywhere—no kitchen, extraction, or chef required—making it a versatile solution for both high-end and high-traffic locations.

Some of our equipment are listed as POA (Price on Application) because prices can vary depending on configuration, accessories, installation requirements and current manufacturer promotions. We always aim to offer the most competitive pricing on the market. If you see a lower price elsewhere, please call our sales team. Our goal is to ensure you receive exceptional value with the trusted Stephens Catering Equipment service and support.

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