High Speed ovens

Shop our extensive range of High Speed Ovens.

High-performance high-speed ovens designed for commercial kitchens, cafés, and quick-service restaurants across the UK & Ireland. Achieve rapid cooking times without compromising on food quality.

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FAQs

All standard orders are processed within 3-5 business days if placed before 3pm from Monday to Thursday (excluding weekends and public holidays). Your order confirmation marks the start of this processing period.

Yes, we ship to UK, Ireland, Channel Islands. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.

For urgent requirements, please contact our sales team before placing your order. They can advise on available options, especially for Rational Accessories which have longer processing times.

Yes. Stephens Catering Equipment offers full delivery, commissioning, operator training and ongoing technical support. We can assist with integrating machines into your workflow, calibration and preventive maintenance, and supply replacement parts.

Some of our equipment are listed as POA (Price on Application) because prices can vary depending on configuration, accessories, installation requirements and current manufacturer promotions. We always aim to offer the most competitive pricing on the market. If you see a lower price elsewhere, please call our sales team. Our goal is to ensure you receive exceptional value with the trusted Stephens Catering Equipment service and support.

A high-speed oven is a commercial appliance that combines multiple cooking technologies—such as microwave, convection, and air impingement—to rapidly cook food, reducing preparation times significantly compared to traditional ovens.

Many high-speed ovens come with programmable settings that allow operators to store cooking times and temperatures for various menu items, ensuring consistency and ease of use.

High-speed ovens offer benefits such as reduced cooking times, increased throughput, energy efficiency, and the ability to handle a wide range of menu items, making them a valuable addition to any commercial kitchen.