Blast Chillers

Ensure food safety and preserve quality with our range of commercial Blast Chillers. At Stephens Catering Equipment, we supply blast chillers in various sizes to suit kitchens of all capacities — from small restaurants to large-scale catering operations. Designed for performance, efficiency, and reliability, our blast chillers help you meet HACCP standards while maintaining the texture and freshness of your food.

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FAQs

Do you ship overseas?

Yes, we ship to UK, Ireland, Channel Islands. Shipping costs will apply, and will be added at checkout. We run discounts and promotions all year, so stay tuned for exclusive deals.

What is a blast chiller and why is it essential in commercial kitchens?

A blast chiller is a commercial appliance designed to rapidly reduce the temperature of hot food, bringing it down to safe storage temperatures quickly. This process helps preserve the food's taste, texture, and nutritional value, while also reducing the risk of bacterial growth. Brands like Williams, and Foster offer a range of blast chillers suitable for various kitchen sizes and requirements.