Retail & Food Production
Whether you’re a Grab & Go, Meet & Eat or CPU, we can design a highly efficient kitchen for you that saves you time and labour costs while not comprising on food quality. In addition, our innovative display units ensure food is safely stored at the correct temperatures while still having an attractive display to entice customers to purchase.
Zest Tower Centre, Ballymena
We supplied and delivered this concept for Zest Tower Centre. The cold counters ensure food is kept at the correct temperature so that quality is not comprised.View Case Study
The team at Stephens Catering Equipment have completed concepts for the following Avoca outlets: -Rathcoole - Dunboyne - Kildare Village - Malahide - Suffolk Street - Ballsbridge - PowerscourtView Case Study
The Bakery, Ebrington
We supplied the front of house Deli Counters and Pastry/Ambient Counters. We manufactured the back of house kitchen and supplied catering equipment from of our brands.View Case Study
"I have worked with Stephens Catering for many years as I value the undivided time and attention that is given from all departments across the business. Nothing is too much trouble, and they go out of the way to provide solutions. Stephens Catering is very professional yet friendly & welcoming, highly recommend them."
Amanda Stewart, Food To Go Product Development Manager, Henderson Group