Case Studies
Hospitality
We work with independent restaurants & coffee shops, multi-unit restaurants, pubs, hotels, and caterers focusing on delivering high performing food service environments for your business so that your equipment is one less thing to worry about.
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Corporate
We have a track record of delivering some of the most prestigious landmark projects across UK & Ireland. Working with a variety of clients from concept, design, build, install and commissioning thereafter to maintain and service the equipment to ensure clients objectives are consistently met.
View Case StudiesHealth & Education
We have extensive experience in providing kitchens, servery’s and food transportation solutions for the health & education sectors. We understand you must execute high-volume menus that are part of patient’s and children’s total health & wellness plan. That’s why you need food-service equipment that will turn out consistent, high-quality food.
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Retail & Food Production
Whether you’re a Grab & Go, Meet & Eat or CPU, we can design a highly efficient kitchen for you that saves you time and labour costs while not comprising on food quality. In addition, our innovative display units ensure food is safely stored at the correct temperatures while still having an attractive display to entice customers to purchase.
View Case StudiesFast Food
As a fast-food operator, we know your business is about delivering consistent product at those times when you have a high volume of business and maintaining your product during your quite times. Our innovative Ranges & Frying Equipment save you money whilst ensuring quality food is consistently produced.
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Government
We have an intimate understanding of the intricacies associated with servicing the needs of national and local authorities. From new builds and renovation to equipment replacement, Stephens Catering Equipment can meet your goals, and ensure every detail is in order. We understand that government departments and institutions have their own unique set of requirements.
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