SKU: Cento3

Carimali Cento 3-Group Professional Espresso Machine- Special Offer

Price:
Sale price£2,266.00 Regular price£2,700.00
Save £434.00

The Carimali Cento 3-Group professional espresso machine offers outstanding performance at a highly competitive price, ideal for small cafés, kiosks and restaurants. Equipped with digital temperature control, electronic pre-infusion, a thermosyphon heat-exchange boiler and easy-clean cycle, it brings barista-level consistency and durability into your foodservice environment.

This model is new but out of the Box. 

The Carimali Cento 3-Group machine is engineered to deliver premium performance in a compact footprint. Designed for smaller coffee shops, kiosks and restaurant environments, this machine provides the reliability of a commercial barista machine while offering excellent value. Digital temperature control means you can precisely tune and maintain brew temperature to ensure consistent extraction, while the electronic pre-infusion system allows you to fine-tune shot quality with adjustable water quantity and pre-infusion time. The heat-exchange boiler with thermo-syphonic circulation gives you stable steam and brew performance, and the built-in electronic washing cycle simplifies daily maintenance so you can keep your machine in top condition with minimal effort.

In operation, the 942 × 497 × 515 mm (W × H × D) footprint and weight of around 61 kg (for the 3-group version) make the Cento practical for many higher-demand bar environments. Two pre-set doses of water at the desired temperature via the water-mixing valve enhance your service versatility. The machine supports mains water connection, offers five programmable buttons per group and is available with an optional cup-warmer to keep your beverages at optimum serving temperature.

From the viewpoint of service and support, the Carimali Cento is purpose-built for professional daily use. Clean-down and service routines are simplified; the design emphasises ease of access and maintenance. With its combination of performance, durability and price-point, this 3-group model is a smart investment for businesses looking to step up their coffee offering without escalating cost or complexity.

The Cento features an electronic washing/cleaning cycle, which simplifies the end-of-day routine. The thermo-syphonic heat-exchange boiler reduces complexity and improves reliability compared to some multi-boiler systems. Furthermore, the water-mixing valve and pre-infusion controls are designed for professional use and long service life, making maintenance more manageable for operators and service teams alike.

FAQs

Absolutely. At Stephens Catering Equipment we handle full installation, commissioning and training of your staff. We also supply genuine spare-parts, offer preventative maintenance, rapid-response breakdown support and help optimise machine performance so you maintain reliability and uptime

The Cento stands out for offering “excellent performances at a very competitive price”. Its combination of digital temperature control, electronic pre-infusion, trusted boiler architecture and easy cleaning cycle make it a strong choice for businesses wanting professional quality without premium brand cost. Additionally, being from a recognised Italian manufacturer adds confidence in build-quality and service support.

Digital temperature control allows you to finely adjust and consistently maintain the brew temperature, which is a key factor in achieving excellent extraction, balanced flavour and repeatable results. With stable brew conditions, you reduce variations from shot to shot — a valuable benefit in busy service times.

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