Stephens Foodservice Open Day 2026 

Discover the Latest in Foodservice Equipment & Innovation

We’re excited to welcome customers, chefs, foodservice professionals and businesses to the Stephens Foodservice Open Day, taking place at our Broughshane showroom on Tuesday 6th and Wednesday 7th October 2026.

Across two days, we’ll be showcasing an extensive range of commercial catering, foodservice and retail equipment, bringing together some of the industry's leading brands, the latest innovations and practical solutions designed to help businesses improve efficiency, productivity and profitability.

Whether you’re running a restaurant, hotel, café, takeaway, food-to-go operation, supermarket, convenience store, mobile catering business or large-scale foodservice operation, there will be something to discover.

See the Equipment in Action

One of the key highlights of the Open Day will be our programme of live cooking demonstrations, giving visitors the opportunity to see equipment working in real-world foodservice applications. Our chefs and equipment specialists will demonstrate how to get the most from the latest technology, showcasing cooking techniques, practical applications and the benefits that the right equipment can bring to your operation.

"We’re thrilled to bring together the top brands in the industry to showcase cutting-edge equipment that can truly transform our customers' businesses," says Paul Caves, Managing Director of Stephens Catering Equipment. "This show is not just about products—it's about offering complete solutions that help businesses save time, energy, and money while improving their operations."

What to Expect

Florigo: A Pioneer in Frying Solutions
Florigo will showcase their Venture, Custom Ranges, and Solo Fryers. These systems are designed to save both oil and energy, with potential savings of up to £750 per month on a standard range financed at approximately £1,400 a month over six years. Their employee-friendly features make them a smart choice for any fast food outlet. Don’t miss the live cooking demo, where a Fast Food partner will demonstrate best frying practices to ensure consistent food quality while maximising savings.

Rational iVario Cooking Centre
Discover the versatility of the iVario and how one piece of equipment can perform multiple cooking processes while helping to reduce labour, improve consistency and maximise kitchen productivity.

Hobart Chef's Combi & Warewashing Solutions
Explore Hobart’s latest cooking and warewashing technology, designed around performance, efficiency, hygiene and ease of use.

Josper Charcoal Oven
Experience the unique flavour and theatre of charcoal cooking with Josper, combining high-performance cooking with the distinctive taste and visual appeal that charcoal brings.

UNOX CHEFTOP, SPEED.Pro & Hot Fridge
See how UNOX technology can support high-volume foodservice, from intelligent combi cooking and high-speed cooking to hot food holding.

Welbilt Equipment
A selection of leading Welbilt brands will be on display, including:
- Merrychef High Speed Ovens
- Frymaster Frying Suite
- Garland Clam Griddle
- Lincoln Pizza Oven

These solutions offer exciting possibilities for fast food, food-to-go, hospitality and retail operations where speed, consistency and output are essential.

Retail Solutions on Display

For our retail customers, we’ll also be showcasing a dedicated selection of equipment designed specifically for food-to-go, convenience retail, bakery and prepared food operations.Visitors can discover:
Mono BakeZone – solutions for attractive, efficient in-store baking.

Stephens Hot Counter with Chilled Shelf – a bespoke solution combining hot food presentation with chilled display in one practical unit.

Scrambled EggCheff – a dedicated solution for producing consistent scrambled egg for breakfast and food-to-go applications.

QualityFry Ventless Fryer – a compact frying solution designed to operate without a traditional extraction system.

Moffat Merchandisers – flexible display solutions designed to maximise product presentation and sales.

Mobile Catering Solutions

Thinking about taking your food business on the road?
We’ll also have our mobile catering trailers available to view, with options available for both hire and sale. Whether you’re looking to launch a new mobile food concept, expand an existing business or add a catering unit for events and outdoor service, our team can help you explore the options available.

More Than Just Equipment
At Stephens Catering Equipment, we believe that choosing the right equipment is only part of the solution. 

Our team can support customers throughout the entire journey — from concept development and kitchen design through to equipment supply, bespoke stainless steel fabrication, installation, commissioning, training and aftercare. The Open Day is a great opportunity to meet our team, discuss your requirements and discover how we can provide a complete solution for your business.

Prizes, Competitions & More
There will also be plenty happening throughout the two days, including prize draws and competitions, giving visitors the chance to win some fantastic prizes. So, whether you're planning a new kitchen, upgrading your existing operation, looking for ways to improve efficiency or simply want to see what's new in foodservice equipment, make sure you join us.

Event Details:
Dates: Tuesday 6th & Wednesday 7th October 2026
Time: 10 am – 5pm
Location: Stephens Catering Equipment Showroom, 205 Carnalbanagh Road, Broughshane, Ballymena, Co. Antrim, BT42 4NY

For more information about the event, contact us here. 

About Stephens Catering Equipment 

Stephens Catering Equipment is the leading provider of catering solutions in the UK and Ireland, offering a comprehensive range of services including design, fabrication, equipment supply, training, and service aftercare. With decades of industry expertise, Stephens is committed to helping businesses achieve greater efficiency and profitability through innovative solutions.