Description
The MultiMix Braise Stand AutoTemp 56 is a revolution in commercial cooking. With its fully integrated AutoTemp system, this smart kettle automatically adjusts and maintains the ideal cooking temperature for your recipes, delivering consistent results every time. Whether you’re braising, simmering, frying, or preparing one-pot meals, the AutoTemp function eliminates guesswork, allowing chefs to focus on flavour and creativity. Perfect for high-output kitchens that value accuracy, automation, and quality control.
Multi-Functionality Without Compromise
This is more than just a braising pan—it’s a multifunctional cooking solution. Designed for intensive use, the MultiMix Braise Stand excels in sautéing, boiling, searing, and slow cooking. It accommodates large batch preparation while retaining delicate textures and rich flavours. Whether you're preparing meats, stews, or plant-based dishes, this all-in-one unit enhances productivity without sacrificing precision. It’s ideal for restaurants, central production kitchens, and institutions that demand top-tier versatility.
Smart Design for Clean Kitchens
The MultiMix Braise Stand AutoTemp 56 is built with acid-resistant stainless steel, ensuring both hygiene and durability. Its user-friendly, ergonomic stand design allows for comfortable operation and effortless tilting and pouring. The seamless interior surface minimises residue, making cleaning fast and simple. Optional add-ons such as bottom outlets and safety tilt assist features give chefs full control over handling and maintenance, keeping both the kitchen and workflow clean and efficient.
Key Product Highlights
-56-litre capacity ideal for high-volume cooking
-Fully automated AutoTemp temperature control system
-Suitable for braising, boiling, sautéing, and searing
-Durable, hygienic acid-resistant stainless steel construction
-Ergonomic design with user-friendly tilt operation
-Seamless interior for fast, efficient cleaning
-Optional accessories: bottom outlet, pouring funnel, tilt assist
-CE marked for food safety and compliance
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